If you're someone who's looking to lose weight or simply improve your overall health, you may have tried different supplements and products that promise to help you shed pounds. Unfortunately, many of these products can be unpleasant to take, whether it's because they taste bad or they come with unwanted side effects.
Thankfully, our company has come up with a solution that combines effectiveness and deliciousness without added not-so-good ingredients like high fructose corn syrup or sugar. That’s right! Our ingredients have been transformed, instead of sugar, and high fructose corn syrup, we are using tapioca syrup and allulose - making our fat burner gummy now sugar-free!
The release of our new sugar-free fat burner gummies will be a game-changer in the world of weight loss supplements. They're made with high-quality ingredients that work synergistically to help you burn fat and keep your appetite under control. This is a total winning combination of ingredients.
What are the ingredients and how do they help burn fat?
Well, we are glad you asked. Below you’ll find all of our key ingredients found in the sugar-free fat burner gummies. Please evaluate the details a bit further, and find out why these new fat burner gummies in our sugar-free formulation are worth a try.
Raspberry ketones are natural compounds found in red raspberries that give the fruit its characteristic aroma. They have gained popularity as a weight loss supplement due to their potential to increase fat breakdown and boost metabolism. Studies suggest that raspberry ketones may help increase the production of adiponectin, a hormone that helps regulate glucose levels and fatty acid breakdown, thereby aiding in weight management.
Cayenne extract, derived from the fruit of the Capsicum annuum plant, is a powerful thermogenic agent. It contains capsaicin, a compound responsible for the pepper's heat, which has been shown to increase metabolism and help burn calories. This ingredient can also help suppress appetite, making it a valuable addition to weight loss supplements.
Green Tea Extract
Green tea extract is a potent source of antioxidants, specifically a group of compounds called catechins. The most notable catechin in green tea extract is epigallocatechin gallate (EGCG), which has been extensively studied for its potential to boost metabolism, increase fat oxidation, and improve insulin sensitivity. These properties make green tea extract a popular ingredient in weight loss supplements.
Rhodiola extract comes from the root of the Rhodiola crenulata plant and has been used for centuries in traditional medicine for its adaptogenic properties. It helps the body adapt to stress and may improve mental and physical performance. Some studies have also suggested that Rhodiola extract can help reduce fatigue and support weight loss by enhancing the body's ability to burn fat.
Caffeine anhydrous is a dehydrated form of caffeine, a well-known stimulant that can help increase energy, focus, and alertness. It's commonly used in weight loss supplements because it can boost metabolism and suppress appetite, making it easier to stick to a calorie-restricted diet.
Tapioca syrup is a natural sweetener derived from the cassava root. It has a lower glycemic index than traditional sugar, providing sweetness without causing rapid spikes in blood sugar levels. This makes it an ideal ingredient for sugar-free formulations, as it's a source of carbohydrates for sustained energy without the adverse effects of sugar.
Purified water is water that has undergone a purification process to remove impurities and contaminants. It's used in the formulation of gummies to ensure a clean, safe, and consistent product.
Allulose is a rare sugar that has 90% fewer calories than regular sugar while maintaining the same sweetness and texture. This makes it an ideal sugar substitute for those looking to reduce their sugar intake without sacrificing taste. Allulose doesn't raise blood sugar or insulin levels, making it a diabetic-friendly option.
Tapioca Syrup Solids
Tapioca syrup solids are a powdered form of tapioca syrup, providing the same benefits as liquid tapioca syrup. They serve as a natural sweetener and bulking agent, helping to create the desired texture and consistency in gummies.
Coconut oil is a plant-based fat source that has been praised for its potential health benefits. It contains medium-chain triglycerides (MCTs), which are easily absorbed and converted into energy by the body, making it a suitable ingredient for supplements.
Natural flavors are derived from plants, animals, or other natural sources and are used to enhance the taste of products. They provide a pleasant sensory experience without the need for artificial additives.
Citric acid is a naturally occurring weak organic acid found in citrus fruits. It serves as a preservative and flavor enhancer in food products. In gummies, citric acid contributes to the desirable tart taste and helps balance the sweetness of other ingredients.
Pink Food Color (propylene glycol, filtered deionized, FD&C Red 3)
Pink food color is a safe and approved food coloring agent used to give products an attractive and visually appealing appearance. The coloring is made from a combination of propylene glycol, filtered deionized water, and FD&C Red 3, which is an approved synthetic dye for use in food products. This colorant helps create the eye-catching look of the gummies while being safe for consumption. We will eventually be removing this ingredient and replacing it with beet root coloring.
Why remove artificial sweeteners from fat burner gummies?
One of the primary reasons we removed artificial sweeteners was to address health concerns associated with certain artificial sweeteners, such as gastrointestinal issues, allergies, and adverse metabolic effects.
Not to mention, there is a growing preference for natural ingredients among consumers, who are searching for less processed options for their weight loss goals. By using natural sweeteners like allulose and tapioca syrup, we can meet this demand and create a product that resonates with your preferences. This shift to natural sweeteners also improves the overall taste and sensory experience of our sugar-free fat burner gummies, as some people find artificial sweeteners to have an unpleasant aftertaste or cooling sensation in the mouth.
It’s also important to note that natural sweeteners like allulose and tapioca syrup have a lower glycemic index compared to artificial sweeteners, making them a better option for individuals with diabetes or those looking to maintain stable blood sugar levels throughout the day.
The bottom line is that the introduction of our sugar-free fat burner gummies marks a significant milestone in our commitment to providing healthier and more effective weight loss solutions. By eliminating artificial sweeteners and incorporating natural alternatives like allulose and tapioca syrup, we've created a product that aligns with the health and wellness goals of our customers.
Experience the delightful taste and powerful fat-burning properties of our revamped gummies, designed to support your weight loss journey while keeping your daily calorie intake in check. Give them a try and discover the difference that a natural, sugar-free formula can make on your path to a healthier, happier you!